Below is a list of ingredients used in the different types of sheets we provide and the ink we use:

ICING SHEETS
Starches E1422, E1412, Maltodextrin, Glycerin, Sugar, Water, Stabilizers (E414, E460i), Food Colour E171, Emulsifiers E491, E471, Flavors, Acidulants E330, Preservative E202, Sucralose.

Our Icing Sheets:

• High quality icing sheets will work with dry or wet surfaces, even ice cream.
• Smooth white finish which results in brilliant print finish.
• ‘Easy-Peel’ Meaning they are easy to remove from backing sheet.
• Gluten free, Kosher certified and nut free.
• Suitable for vegetarians and vegans.

WAFER SHEETS/RICE PAPER
Potato Starch, Water, Vegetable Oil, Sucralose, Vanilla Flavouring.

EDIBLE INKS:

BLACK
Water, Glycerol E422, Colour: Brilliant Black BN E151 (2,5%),
Sunset yellow E110* (0,8%), Quinoine yellow E104* (0,6%), 1.2 Propandiol E1520.

YELLOW
Water, Glycerol E422, Colour: Tartrazine E102* (1,5%),
1.2 Propandiol E1520, acidifie: Citric acid E330.

MAGENTA